Whether
you spell it Doughnut or Donut, the first Friday in June is the day set aside
to honor these sinfully delightful diet busters. I prefer ‘donut’ by taking the
“ugh” out of something so sweet. This Friday, 05 JUN 15 marks the 77th
annual “official” National Donut Day, the first occurring on 07 JUN 38.
It was on this day a young US Army doctor, Morgan Pett,
stopped at a local bakery to purchase 8-dozen donuts to distribute to patients at
a military hospital. One of the patients was Lieutenant General Samuel Geary who
was so moved by the act of kindness, he wanted to fund a program that would
provide a free donut to every serviceman. The Salvation Army, having provided
donuts to our fighting men in Europe in World War I from their “huts”, quickly
joined the cause.
WWI Poster |
Everyone enjoys biting into a soft, warm donut. Whether it
is the familiar round (toroidal shaped) or filled (injected with cream,
custard, or fruit preserves), we all know a good donut when we bite into one. I
have eaten at all the national chains—Krispy Kreme, Dunkin’ Donuts, and even
Spudnuts (made with potato flour) and several local bakeries from the East to
the West Coast but none compare to Milton, Florida’s own Milton Quality Bakery.
Dropping by the bakery on the way to school, no matter how
late I might be, was always worth it. Cheese Danish, Boston Crème, Lemon filled…ummmm,
tasting these treats was a party for the palate. Milton Quality Bakery (MQB) set
the standard for all pastries. I have many wonderful memories from high school,
to birthdays, to introducing MQB to my children. Those who grew up or lived in
Milton and then moved away, always make it a priority to stop in to get a donut.
Whenever NW Florida friends visit me in North Alabama, they ask for my donut order
and bring it to me. One of my first stops and definitely my last when I visit
Milton is always MQB.
Kenneth Norman "Mitch" Michener 09 FEB 45 - 03 OCT 14 |
Sadly, this National Donut Day is the first without Mitch.
He passed last October. While there are no words to lessen the family’s pain of
loss, I hope they take some comfort in the knowledge many of us think of him
whenever we bite into one of their donuts. They are simply the best donuts I
have ever eaten.
LtCol Orson Swindel, USMC |
As the day drew near, no one knew what would happen. If the
ruse was discovered the POWs could be beaten or worse. Finally, the day
arrived. On the 194th Marine Corps Birthday, and the day before Veterans
Day, the POW camp known for its harsh conditions with little food, served the
American serviceman “donuts”. A Marine-led pastry mission was successful
against the Vietnamese captors. For one day, at least one meal, POWs had a
taste from home, much like the American fighting men half a century earlier in
European trenches in WWI.
So on this “official” National Donut Day, I hope you enjoy
your favorite fried flour treat and reflect back on memories you shared with
friends eating them, our military men and women, and more importantly, the people
who made and swerved them like the Donut Dollies and Mitch and Frances Michener.
I just wish I was close enough to Milton to stop in MQB for a Boston Crème and
perhaps hear the roar of Mitch starting one of his hot rods.
Milton Quality Bakery | Milton, FL |
Interview by Gene Pell's show "Veterans Chronicles" on Radio America (audio)
Excerpt from Honor Bound, The Orson Swindel Story
Donut Story Vietnam POW Recalls Horrors, Some Smiles From Captivity
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